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You will need about ½ cup to 1 cup of fruit per person when making a fruit platter. So if you are serving 30 guests, you will need to buy 15 to 30 cups of fruit. Once the base is set, you can add any kind of fruit that's available. I like to have one thing that is taller than the rest, such as a large bunch of grapes or a decoratively cut papaya, to give the platter height. Then I add raspberries, strawberries, blueberries, and fresh figs in casual but organized groups. Put a dip in a cup in the center, and arrange the fruit around the cup in the shape of a wreath.
Fruit Platter Ideas
But it’s actually so easy (and cheaper) to create one on your own. Check out our favorite fruit platter ideas and tips for whipping up your own. Fruit platters are a welcome addition to almost any social gathering. They're elegant enough to serve at a wedding party, but simple and healthy enough to suit a children's party. In this post, I'll walk you through how to assemble the perfect fruit platter complete with two easy-to-make fruit dips. It’s a colorful combination of fruits, cheeses, spreads, and snacks that I’ve been absolutely loving lately.
Best Tips for a Beautiful Platter
This fruit platter presentation idea incorporates a combination of fresh fruit and various fruit dips like yogurt dip and chocolate. Make imaginative designs with your favorite fruit with these small fruit platter ideas. This recipe is simple and easy to change based on your favorite or seasonal fruit such as in our Christmas fruit salad and different variety of dips. Yes, you can buy a pre-made grocery store fruit platter.
Easy 4 Ingredient Homemade Caramel Sauce
It’s a delightful twist on traditional fruit platters. Looking to create a captivating and delicious centerpiece for your next gathering? Look no further than fruit platter ideas that will inspire your creativity and delight your guests. Choose seasonal fruit when possible, and choose fruits that are not over ripe so they will last during the presentation. Prep your fruit, assemble the platter within 24 hours, storing it covered in the refrigerator until presentation. Use lemon juice to keep white fruits from browning, and press melons with paper towels to absorb extra juice.
Wooden Squirrel Shaped Plate Divided Dinner Plate & Platter Snack Fruit Tray Home Decor Storage Rustic Wood Design
Both types of cuts can make pretty anchors in a platter. Moreover, cut the fruits beforehand and store them separately in air-tight containers. This keeps moisture in and prevent fruits from drying out quickly. We also love that it follows the Valentine’s Day color scheme by using pink, red, and white in-season fruits. If you use a plastic, wooden, or metal tray, you don’t need to line it with anything before placing the fruit on it. Since most fruit has natural moisture and juice that will get onto the tray, it’s better to use a water-resistant tray and forgo a liner.
They’re great to serve for all occasions as a side dish or with dessert. The beauty of a fruit platter is that there’s no end to the tasty fruit you can include. Here are some more fruit tray ideas if you can find them in-season at your local grocery store. Before serving, arrange the fruits on a platter and garnish with fresh mint leaves. For the dips, prepare them in advance and store them in separate airtight containers in the refrigerator. When ready to serve, transfer the dips to serving bowls and place them alongside the fruit platter.
This Mom Makes INCREDIBLE Disney-Inspired Fruit Plates for Her Son - Taste of Home
This Mom Makes INCREDIBLE Disney-Inspired Fruit Plates for Her Son.
Posted: Thu, 06 Aug 2020 07:00:00 GMT [source]
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Perfect if you want a platter that is bright and colorful. In-season fruit tends to be less-expensive and more delicious. In the winter, apples, citrus, and tropical fruits are good bets. In the summer, it's fun to focus on berries, stone fruit, and melon.
Use hollowed pineapples or coconut shells for extra interest. Place the fruit on a cake stand to show it off and give it height above the other party food. But it's really easy to make it yourself at home, and then you know that it's fresh and full of the best seasonal ingredients.
Around the holidays (and really always), people want to feel seen and special and celebratory and satisfied. But they also want to feel healthy and conscientious and vibrant and responsible. Whether it’s for a special event, a casual gathering, or simply a family treat, a well-crafted fruit platter can become the focal point of anycelebration. Yes, you can prepare a fruit platter the night before.
Make it visually appealing by mixing fruits of different sizes, shapes, and colors with dips and garnishes. When making a fruit platter it is best to use a variety of fruits with different shapes, sizes, colours, and levels of sweetness. Arrange slices of watermelon, cantaloupe, honeydew, and other melons to resemble flower petals. Add berries or grapes in the center to complete the floral effect.
It’s simple, easy, and I can change things up whenever I feel the need without the pressure of having to come up with a whole new design. Set a luscious, gorgeously arranged fruit tray on the table and it has the power to steal the show! I love fruit trays, especially when they are bright, colorful, and a little over the top.
Create an “X” on the platter with pineapple boats and fill the empty spaces with fruit patterns and garnish with a crapload of flowers so it looks like I know what I’m doing. Intricate shapes will make your fruit platter standout and are especially perfect for holiday-themed platters. And chocolate or caramel sauces are a classic choice.
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